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Grown, washed and sun dried in the remote Yungas region of Bolivia at around 1400-1500 metres above sea level, Yanaloma shade grown coffee is then transported by treacherous roads to be milled and distributed from the nation's capital, La Paz.
Bolivia is yet another South American country which thrives in producing wonderful coffee worthy of all occasions. With a full to heavy body, mild acidity and a good balance, these Bolivian beans are also fully organically grown and as it comes with the Fairtrade label you can be safe in the knowledge that they were produced by farmers who were compensated fairly.
