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This majestic green tea version of the authoritative Earl Grey is soft and delicate with a bright citrus twist. Using only the finest Chinese tea leaves, this green Earl Grey has been suitably scented with bergamot oil and has a lighter character when compared to standard Earl Grey, but it tastes every bit as good.
Best served without milk, this green Earl Grey is full of fragrance and is wonderfully refreshing any time of the day. It's best to use water heated to around 80� Celsius, as boiling water can slightly damage some of the precious flavour compounds.