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Kenya Batian is a standout modern varietal that combines the beloved SL flavor profile with disease resistance, strong yield, and climate adaptability. Expect a juicy, bright cup citrus, berries, floral, with smooth body. Ideal for specialty roasts and brewing methods like pour-over, espresso, or even cold brew.
Roast: Full Medium
Process: Wet processing.
This process typically results in a clean, bright cup profile with higher acidity and clarity, making it popular for high-quality, specialty coffees.
